Sustainability
- At a Glance
- Reporting and Transparency
- ESG Ratings and Rankings
- Environment
- Social
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Governance
- Sustainability in the Supervisory board
- Bayer Sustainability Council
- Bioethics Council
- UN Global Compact
- Product Stewardship
- Supplier Management
- Group Regulations
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Group Positions
- BASE
- Bioethical Principles
- Protection of Biodiversity
- Position on Global Product Strategy
- Position on Responsible Care
- Position on Deforestation and Forest Degradation
- Position on Insect Decline
- Raising the Bar on Crop Protection Safety Standards
- UN Sustainable Development Goals
- Position on Sustainable Beef Production
Contributing to sustainable development is a core element of Bayer’s corporate strategy and of our core values. Guided by our mission “Health for all, Hunger for none”, we promote inclusive growth and a responsible use of resources to help people and planet thrive.
Key Topics of Our Strategy
Inclusive growth means we’re providing more people in all the regions of the world with access to health care and food security and devising solutions to environmental protection, esp. decarbonization, climate adaptation, and biodiversity preservation. Our products, services and innovative prowess enables us to contribute significantly toward meeting the United Nations’ Sustainable Development Goals with regard to combating hunger (Goal 2) and providing health care (Goal 3). Our work also helps the fight against poverty (Goal 1). In addition, we are sharpening our focus on empowering women (Goal 5),working on the availability and sustainable management of water for all (SDG 6), redoubling our efforts to reduce greenhouse gases along our value chain and build resilience towards the impacts of climate change (Goal 13) and protecting life on land (Goal 15).
